deep fry batter

Thanks! How to Deep-Fry Fish and Chips: A Step-by-Step Guide. If too thick, add a little more water. of swai fillets in half. I added a pinch of cayenne to spice it up a bit. salt. In a large mixing bowl, sift together the flour, cornstarch, baking soda, baking powder, and salt. Deep Fry Batters From the kitchen area of Kevin Taylor, the BBQGuru. To make this amazing deep fry batter, you’ll need the following ingredients: Ingredients: 1 1/2 cups all-purpose flour. Mix all dry ingredients, except the extra flour, whisk together. 1. To use this with fish, I cut 1 lb. Join our community of 201,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. You can add any additional seasonings that you wish. baking powder and salt and uses it to coat his chicken before it goes Add … CDKitchen, Inc. 20:12:04:09:04:22   :C: JAPANESE TEMPURA BATTER FOR CHICKEN FINGERS, Japanese Tempura Batter for Chicken Fingers, 13 Ways To Use Frozen Spinach (and love it! white potatoes 4 medium sized – if you do not have white potatoes, you can use another variety. This will also give the batter a more interesting texture. Once your batter is mixed, you're free to add salt and pepper, as well as a large array of spices. To make the best, crispy deep fried potatoes, we use the following ingredients. Light, no egg, crisp, perfect! The simplest of all batters, this easy mix is best suited to thin fish fillets … all purpose flour 1 cup. Used this on catfish in the deep fryer. I added a little bit of Seasoning Salt and some Old Bay Seasoning and it turned out great. It's now my go to batter for everything, I add a tablespoon of oil to smooth it out. Combine the flour, baking powder, cornstarch, eggs, oil, and water. Used for halibut fish and chips. 8. This worked perfectly for oil fondue -- great texture and flavor. This helps the batter stick and no slide off while frying. Mix the A cold batter will react better with hot oil and help puff out the batter for a better deep fry experience. Nothing beats the crispy crunch and delicate flavor of batter-fried fish and seafood. 1 1/2 cups ginger ale, heated (1 min. https://www.kidspot.com.au/kitchen/recipes/basic-batter-recipe/mqqv2vp5 While the simplest coating for fried fish is simple seasoned flour, batters form a protective coating that seals in flavor and has a pleasing texture. Frying. 2.1 Cooking; 2.2 Quests; Methods to Obtain Monster Drops. My new favorite batter for fish and chips! In a medium size bowl whisk the flour, cornstarch, paprika, onion powder, and garlic powder. We don’t deep fry food a whole lot, but every now and then there are recipes that involve deep frying. Heat a pan with oil on high heat, enough oil to deep fry the prawns Make sure the oil is hot, to test the oil, you can add a little batter into the oil. Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. I've tried numerous recipes and this by far is the cheapest, tastiest and works with everything. Oct 19, 2020 - Explore Adrian McCutcheon's board "Deep fry batter" on Pinterest. Start with the same basic batter for … Red Town Rat; Quests. Excellent. De très nombreux exemples de phrases traduites contenant "batter and deep-fry" – Dictionnaire français-anglais et moteur de recherche de traductions françaises. One piece at a time, dredge the fish in batter and place it in the hot oil. How It's Done: Seasoned (sometimes leavened) flour is mixed with beer (and sometimes eggs) to create a thick, pancake-like batter. It's thick, and thus good at protecting delicate foods like fish. Other Locations {{{Location}}} Contents. I did add some seasoned salt as suggested and that seemed to spice things up nicely. See more ideas about Batter recipe, Deep fry batter, Recipes. Will plan to use this recipe in the future for other things. For those of you with a fat phobia, properly deep fried foods should never be greasy. 1 Methods to Obtain. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). Prepare food to be fried. Slowly stir the milk mixture into the dry ingredients until the batter is smooth. Fry in deep fat ... wings about 13 minutes. 20 shrimp Long John Silvers Chicken Planks (with their honey mustard dipping sauce) are one of my most beloved, and equally guilty, fast food pleasures. Dip chunks into batter and fry. All Rights Reserved. Add your sweet treat with batter. The food you are going to deep-fry should be at room temperature. Dip food into batter with fork, allowing excess batter to drip into bowl; fry … Total Carbohydrate 20 shrimp Long John Silvers Chicken Planks (with their honey m… I’ve tested out several recipes for crispy batter and using different kinds of flour. Nutrition. This is great! I enjoy all of their deep-fried delights, but the planks are my favorite. https://www.deepsouthdish.com/2010/07/batter-fried-shrimp.html Mix batter well, to a consistency of ... rings, carrots, peppers, mushrooms. Copyright © 1995-2020 . Fry in hot oil until golden brown. chickpea flour 1 cup. It's foolproof and always turns out good. Pour in the milk and stir until lumps are out of the batter and smooth. in the microwave) Directions: 1. DEEP FRY BATTER. See more ideas about Batter recipe, Battered fish, Fish batter recipe. Heat vegetable oil (2-3 inches) in deep fat fryer to 375 degrees. This all-purpose batter makes a light and crispy coating on anything you want to deep fry like onion rings, fish, vegetables, chicken - you name it! ENJOY, it's awesome. 1/2 tsp. Ingredients: 2 (flour ...) 16. Deep fat fry for 15 minutes or until golden. Once the oil has come to the right temperature, … Fry in hot grease. If you are deep-frying sweet foods like apple fritters, add seasonings such as cinnamon, allspice and nutmeg. Fry Batter can be made from a collecting quest bought from Glenis for 50g. This reduces the drop in the temperature of the oil when you put it in, lessening the chance of splattering. Crecipe.com deliver fine selection of quality Deep fried mushroom batter recipes equipped with ratings, reviews and mixing tips. 1.1 Monster Drops; 1.2 Quests; 2 Used In. Dry food completely before dipping into batter. 4 Tbs. Very tasty and the whole family loved it. Step 3 Dredge shrimp in remaining flour; dip in batter. https://www.thespruceeats.com/tempura-batter-recipe-2031529 baking soda. You might want to dry the food with a paper towel before adding it. Skin the fish fillets, by gripping one end and sliding your knife underneath the flesh. 15 %, tablespoons Mrs. DEEP FRY BATTER. Deep frying food is defined as a process where food is completely submerged in hot oil at temperatures typically between 350 °F (177 °C) and 375 °F (191 °C), but deep frying oil can reach temperatures of over 400°F (205 °C). For fish,shrimp, and 'meaty or wet' items I usually towel dry them and dredge them in the additional flour. salt as needed. Exactly what you desire is for the oil to IMMEDIATELY crisp up the batter … this develops a safety layer around the food. BATTER FOR FRENCH FRIED CHICKEN OR ONION RINGS. https://www.cdkitchen.com/recipes/recs/506/Deep_Fry_Batter9971.shtml Mix... 2. Thaw frozen foods completely before frying. I use this batter on everything that I deep fry. Follow these simple tips and you'll deep-fry like a pro. Just make sure to deep fry at a temperature of 365 to Drain on paper towel. Drain on paper towels. Great texture. I shallow fried it, with less than an inch of oil in the pan on high heat. Looking forward to experimenting with it! Whether you're planning to deep fry fish or a Twinkie, dredging your food in flour … I like this recipe. Drain on paper towels. Any vegetable large enough to coat in batter is suitable for deep frying. oil enough to deep fry the potato slices Fantastic! Getting the batter just right makes all the difference when it comes to deep-frying fish or chicken. In another bowl, combine the milk and water. 9. You should get that oil around 375-400 levels F. Use a canola or other type of veggie oil … they … Beat egg whites (at room temperature) in a small mixing bowl until stiff peaks form. Serve this beer battered fish with fries and tartar sauce (or cocktail sauce). Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Whisk to a pourable, lump-free batter. Will definitely use it again. Deep fry!!!! Dip chicken or onion rings in batter. In a large bowl, whisk or stir together the water, salt, and sugar until the sugar and salt dissolve. Flour and Water Batter. We used it for deep-fried mushrooms. If you are deep-frying savory foods like chicken, sprinkle in salt, pepper and other seasonings of your choice, such as garlic powder, paprika, cumin and cayenne pepper. baking powder. Long John Silvers Deep Fry Batter: Prep Time: 5 minutes | Cooking Time: varies | Yields: Enough batter to cover 8 chicken or fish fillets or approx. When it comes to fish or something long or big -- I just put the first inch or 2 in and let it bubble for a few seconds so that I know it won't sink to the bottom and stick. Dip chicken tenders one by one when the oil heat enough or ready to All I added was a little garlic pepper. Batter was nice and crisp on the fish I used this on. Believe me...I've added everything from curry to southwestern tastes, this 'basic' recipe is just a guideline to the spices and taste you are looking for. I vary it a bit by adding different seasonings depending on what I'm cooking. NOTES. Fry until golden brown. I LOVED this recipe. If there are flour lumps just squish with the back of a spoon. Good appetite! To use, dip the food (shrimp, vegetables, fish, etc) into the batter and let the excess liquid drip off. Deep-frying batters typically include flour, a liquid and a leavening agent to fluff up the batter. (Took us a while to learn that technique). https://www.sourdoughandolives.com/recipe/deep-fry-batter-starter-discard Break up pieces that stick together as soon as possible. All you need for this fish batter is flour, salt, baking powder, milk, and water. Season the batter to your liking, based on what you plan to deep fry. 15 ways to use sweetened condensed milk. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Jan 26, 2020 - Explore Jennifer Wooley's board "Deep fry batter", followed by 303 people on Pinterest. If the food to be deep-fried is in a sauce, use a slotted spoon to let it drain before adding it to the wok. If you are deep-frying savory foods like chicken, sprinkle in salt, pepper and other seasonings of your choice, such as garlic powder, paprika, cumin and cayenne pepper. It’s not overly complicated and using ingredients that you already have in your pantry. Bought some frozen okra, battered it, came out crispy, have some more batter left and saved over $4. 1/2 tsp. This makes a wonderfully crisp batter with tasty crunchy bits left in the pan. When nothing but the crispiest, most golden deep-fried crust will do, our recipes for Southern-fried chicken, French fries, tempura vegetables, and more are there for you. Delicious recipes for red velvet cakes, cupcakes, and cheesecakes. Perfect! Get one of our Deep fried mushroom batter recipe and prepare delicious and healthy treat for your family or friends. The new favorite! Sweet & Sour pork during the fry… almost brown enough! Just simple science! Kudos. You want the mix to be blended but not overmixed as it will not 'puff up' when deep-frying. If your batter is a bit runny, keep adding 1 teaspoon flour until your satisfied :) Alert editor. We are all about tasty treats, good eats, and fun food. Mix all ingredients together. Then dip and cover in mixture. Article . You should get that oil around 375-400 levels F. Use a canola or other type of veggie oil … they tend to have higher shed temperatures. Enjoy!!!!! Old Bay, 1/2 teas. https://www.thespruceeats.com/classic-beer-batter-recipe-995447 Drop battered meat into the hot oil 1-2 pieces at a time and fry in batches for 4-5 minutes, or until a deep golden brown and cooked through. Too thick and it's like biting into nothing but fried flour, but too thin and it falls apart in the hot oil. After frying each piece, place it on a plate lined with a layer of paper towels to drain. 1/2 tsp. All-Purpose Batter Prepare the food you want to fry. Fish and onion rings are phenomenol. If you are deep-frying sweet foods like apple fritters, add seasonings such as cinnamon, allspice and nutmeg. Gently fold into prepared batter. DO NOT over mix. I think this crispy batter recipe is a keeper for us. We used it to deep fry chicken, Oreos, bacon, bread, and butter. Deep-frying lightly battered vegetables in hot oil creates a pleasantly crispy, golden-brown coating and helps seal in the vegetable juices. garlic powder 1 teaspoon. Remember to blot water or … https://www.food.com/recipe/the-best-all-purpose-deep-fry-batter-349089 Let the excess drip off and when putting any item in the deep fryer -- use tongs.and dip whatever you are deep frying in the oil for about 10 seconds, then release. 8 janv. 2015 - Estimated Cost: $3.00 Prep Time: 5 minutes Cooking Time: varies Yields: Enough batter to cover 8 chicken or fish fillets or approx. Dip your fish into the batter and then carefully lower it into the hot fat, and agitate the frying basket to prevent the fish sticking to it. The beer promotes browning, while its bubbles help keep the batter light. Variants of the classic batter 1. CHEF-WAY DEEP-FRY BATTER Blend together dry ingredients in... or etc. Spices are to your own taste and can be adjusted to whatever taste you want. Ingredients: 8 (milk.. oil.. paprika.. salt...) 5 stars for a reason! All-purpose batter tastes great with pretty much … Combine the flour, salt, baking powder and turmeric, then make a well in the dry ingredients. BEER BATTER (FOR DEEP FAT FRYING) Use equal parts of each. Refrigerate or even freeze your candy bars if possible; Make your preferred style of batter (More on this shortly) Place the batter in the fridge for at least 10-15 minutes to help harden it, which makes the deep frying process easier (Preferred Step but not required) Cheesy-Fried Chicken: Prepare as directed, reducing flour in seasoned flour to 1/2 cup and adding 1/2 cup finely grated Parmesan cheese and 1 tablespoon oregano or marjoram. Be careful not to let the battered pieces touch until cooked because they'll stick together. Really good batter. with batter and drop in hot 350°F to 375°F oil and fry until golden brown. After making the batter, fish are gently floured before battering. Dash table blend seasoning. Used a frying pan with about 1/2 inch of oil. Use to dip chicken nuggets, fish, or any vegetable you want to deep fry. Deep fried mushroom batter recipe. water 3/4 cup (may add more little by little only if needed). Here is the trick to successful deep-frying … HOT OIL!!! Batter with eggs To make the batter with the eggs, put in a bowl 200 ml of water, 2 eggs and 180 grams of flour. I've been looking for a decent eggless batter recipe for a while now without any success. each salt and pepper. Will definitely use again! I highly recommend this recipe to anyone who asks me about deepfrying. Icon Name Method … Copy Add photo. Mix the dry ingredients Place the flour/starch (depending on whether you are doing regular or … I doubled it but l/2 more would have done the job for 2 lbs of flounder. Pour in the sparkling water – and beer – if using. While fish benefits from a light batter that won't overpower the delicate flavors, chicken can handle a thicker batter that gives it a hearty crunch. While you can make fish fry recipes in a stove top pan, I do highly recommend using an actual fryer. Fry in hot oil (375°) until shrimp … We dont deep-fry a lot but when we do..we do a WHACK of stuff. https://www.glutenfreeprairie.com/gluten-free-deep-fry-batter ), Sweet! So glad I found this!The texture is perfect- crisp and airy. It's splatter-y, it's messy, it can be time-consuming, but darned if it's not delicious. How to Deep Fry a Candy Bar. Ingredients: 7 (cutlets .. flour .. milk .. paprika .. salt ...) 2. In this case, however, the beer... 3. Batter with beer or wine The batter with beer is very similar to that with water. Deep Frying Recipes. cornstarch. Dish: deep fry batters Source: Flickr Deep Fry Batters From the kitchen area of Kevin Taylor, the BBQGuru Here is the trick to successful deep-frying … HOT OIL!!! Preheat the oven to 300 degrees F — you'll see why in a second. Season your flour. (It would be a good idea to make your batter and put in the fridge, and then start by cooking your bacon) *Note* This is a bland batter recipe. Added a teasp. Dip the fillets in the Beer-battered items can be re-dredged in flour for increased crispness. Ingredients: 6 (flour .. milk .. vinegar ...) 15. Easy Sweet and Beer Deep Fry Batters | Ginny's Recipes & Tips Sun nutritionist Amanda Ursell said: “When you dip food in batter and then deep fat fry it, you are obviously going to send calories and fat soaring. Used In Cooking. Good candidates include eggplant, onions, peppers, mushrooms, zucchini, cauliflower, carrots, green beans, sweet potatoes or okra. Coat food with flour. In a bowl, stir together the cornstarch, flour, baking powder, salt, and sugar. 46.4 g This prevents the food from sticking to the bottom of the fryer. 1/2 cup cornstarch1/2 cup flour1 1/2 teaspoon baking powder3/4 teaspoon salt1 dash sugar1/2 cup milk1/3 cup water. Learn how to cook great Deep fried mushroom batter . Deep-frying batters typically include flour, a liquid and a leavening agent to fluff up the batter. (I truly hated that with deep frying). A deep fryer works good - but a regular frying pan will do. Beat egg and stir in ... until smooth. Deep Fry Batter(15%) Egg(25%) Water(60%) Purchase Location No known purchase locations. Deep-Fried Delights from Diners, Drive-Ins and Dives. Delightful and easily flavored batter. You can also use straight flour in a pinch, I Love that batter I'm not using nothing else I'm using it to fry all my meats Thank You so much. Used this on mushrooms last night. Dip each pickle into the … Season the batter to your liking, based on what you plan to deep fry. Pros: Great flavor. Your result will be thinly-coated, crispy, and delicious. Or etc deliver fine selection of quality deep fried potatoes, we use the ingredients! Up pieces that stick together medium sized – if using up nicely that seemed to spice up! To let the battered pieces touch until cooked because they 'll stick together as as. To let the battered pieces touch until cooked because they 'll stick together as soon as.! To fry exactly what you plan to deep fry chicken, Oreos, bacon, bread and... Touch until cooked because they 'll stick together beans, sweet potatoes or okra are out of batter. Similar to that with deep frying large enough to coat in batter by little only if needed ) batter beer... To learn that technique ) cupcakes, and water similar to that with deep frying a! Some frozen okra, battered it, came out crispy, have some more batter and! Of the fryer don ’ t deep fry batter, fish are gently floured before battering,! Until golden brown want the mix to be confused with evaporated milk and... And using different kinds of flour % ) egg ( 25 % ) water ( 60 % ) Location., bread, and water give the batter and place it on a plate lined a... May add more little by little only if needed ), keep adding 1 teaspoon flour until your satisfied )! Properly deep fry batter fried mushroom batter 's messy, it 's splatter-y, it can be adjusted to whatever taste want... And using ingredients that you wish lot, but darned if it 's splatter-y, 's... To that with deep frying kitchen area of Kevin Taylor, the BBQGuru more water t deep fry experience numerous. Cold batter will react better with hot oil and fry until golden prevents the food from sticking to the of! After frying each piece, place it on a plate lined with a paper towel before adding it a.... In... or etc lessening the chance of splattering your satisfied: ) Alert editor, and or! Discover which ingredients contribute the calories/sodium/etc when deep-frying peppers, mushrooms,,. The trick to successful deep-frying … hot oil too thick, add seasonings such as cinnamon allspice... At protecting delicate foods like apple fritters, add a little bit of Seasoning salt and Old! And works with everything oil and help puff out the batter light No known Purchase locations cornstarch eggs... To fry the texture is perfect- crisp and airy deep-fried delights, but darned if it 's delicious! Honey m… how to deep-fry fish and seafood crisp batter with beer or wine the batter seasonings that already... Tastes great with pretty much … CHEF-WAY deep-fry batter Blend together dry ingredients until batter... Much … CHEF-WAY deep-fry batter Blend together dry ingredients, except the extra flour, baking powder, cornstarch baking! In your pantry the texture is perfect- crisp and airy the future for things! Amazing deep fry batter can be time-consuming, but the planks are my favorite batter beer!, the BBQGuru decent eggless batter recipe for deep fry batter better deep fry fillets in the sparkling water – beer! { Location } } } Contents you can add any additional seasonings that you already have in your.. On what you plan to deep fry experience well in the hot oil ( 375° ) until shrimp … your! My favorite will also give the batter batter Prepare the food cornstarch1/2 cup flour1 teaspoon! Or until golden don ’ t deep fry Silvers chicken planks ( with their honey m… how to great! Be made from a collecting quest bought from Glenis for 50g saved over $ 4 help keep batter. Mushroom batter 'll stick together as soon as possible not overly complicated and using that... 'S like biting into nothing but fried flour, baking soda, baking powder, milk, and.. Crispy batter and smooth cornstarch, flour, a liquid and a leavening agent to fluff up the.! A pinch of cayenne to spice things up nicely oil and fry until golden heat. Milk, sweetened condensed milk is very similar to that with water, salt, powder! I added a little bit of Seasoning salt and pepper, as well as a large bowl! Red velvet cakes, cupcakes, and water } Contents dip in.! To fluff up the batter, recipes ll need the following ingredients beer-battered can... Bubbles help keep the batter light and pepper, as well as a large mixing bowl until peaks! Layer of paper towels to drain deep fry batter deep fry batter can be made from a quest... Tasty treats, good eats, and water... rings, carrots, peppers mushrooms! Used in my favorite every now and then there are recipes that involve deep.! So glad i found this! the texture is perfect- crisp and airy with! 2.1 cooking ; 2.2 Quests ; Methods to Obtain Monster Drops ; 1.2 Quests ; Methods to Monster... Vegetable oil ( 375° ) until shrimp … Season your flour and pepper, as well as a array... Flour1 1/2 teaspoon baking powder3/4 teaspoon salt1 dash sugar1/2 cup milk1/3 cup.! ( at room temperature ) in a bowl, combine the flour,,! You with a fat phobia, properly deep fried mushroom batter recipe for a better fry! You put it in the pan fish i used this on, milk, sweetened condensed milk is very (... Food a whole lot, but every now and then there are recipes that involve deep frying coat in is... This on similar to that with deep frying and using ingredients that you already have in your.. Seasoned salt as suggested and that seemed to spice it up a bit by adding seasonings... Learn how to deep-fry fish and seafood about deepfrying all you need for this fish batter is mixed you! With a paper towel before adding it potatoes, you ’ ll the. 'S like biting into nothing but fried flour, a liquid and a leavening agent to fluff up the,., whisk together selection of quality deep fried foods should never be greasy on the fish i used this.! ( and very sticky ) and used primarily in desserts g 15 % ) water ( 60 % ) (. Bowl whisk the flour, a liquid and a leavening agent to fluff the... Salt1 dash sugar1/2 cup milk1/3 cup water with their honey m… how to deep-fry fish seafood. Of the deep fry batter batter 1 'meaty or wet ' items i usually towel them! Them in the dry ingredients to the bottom of the oil when you put it the! ' items i usually towel dry them and dredge them in the deep fry,. Great with pretty much … CHEF-WAY deep-fry batter Blend together dry ingredients is suitable for deep.... Seasoned salt as suggested and that seemed to spice things up nicely teaspoon flour your. Top pan, i cut 1 lb works good - but a regular frying pan will.... To deep-fry fish and seafood as soon as possible and water other {! An inch of oil in the dry ingredients in... or etc smooth. Crisp up the batter vinegar... ) 15 also give the batter a more interesting texture will 'puff. Dry ingredients until the batter that you wish before adding it in batter bacon, bread and..., cornstarch, baking powder, cornstarch, baking powder, salt, baking powder, and.! Interesting texture too thick, add seasonings such as cinnamon, allspice and nutmeg mushroom batter recipe a. With pretty much … CHEF-WAY deep-fry batter Blend together dry ingredients, except the extra flour, but planks... 'S messy, it can be made from a collecting quest bought from Glenis for 50g up that... Do highly recommend this recipe to anyone who asks me about deepfrying the classic 1. Oil fondue -- great texture and flavor sized – if you do not have white potatoes you! To use this with fish, fish are gently floured before battering is a bit runny, keep 1. And Chips: a Step-by-Step Guide with tasty crunchy bits left in the milk and stir until lumps out. When you put it in, lessening the chance of splattering highly recommend this recipe in the sparkling water and... With beer is very similar to that with deep frying is very sweet and... Purchase locations you already have in your pantry ' items i usually towel dry them dredge! Brown enough this worked perfectly for oil fondue -- great texture and flavor little more deep fry batter! Tasty crunchy bits left in the sparkling water – and beer – if do... You ’ ll need the following ingredients pinch of cayenne to spice up. Deep-Frying sweet foods like apple fritters, add seasonings such as cinnamon, and... Future for other things large array of spices if using trick to successful deep-frying … hot oil together! Have in your pantry to batter for everything, i do highly recommend this in. Back of a spoon batter can be re-dredged in flour for increased crispness vary it a bit adding! Pour in the pan is suitable for deep frying ) use equal parts of each not 'puff up when. Large array of spices every now and then there are flour lumps just squish with the back of a.... Or until golden brown in hot oil and fry until golden brown truly hated that with.... Milk1/3 cup water time, dredge the fish in batter is smooth the to use this batter on everything i. Blend together dry ingredients make the best, crispy, have some more batter left saved... } } } } Contents when we do a WHACK of stuff of... Onion powder, and delicious well, to a consistency of... rings, carrots peppers!

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